Researchers in Zurich say they have developed a more sustainable and healthier means of making chocolate, a snack that's as much associated with fat as it is with carbon emissions.Traditionally, ...

Farmers in Ivory Coast, the source of 45% of the world’s cocoa beans, battle climate change and market inequality.

Rebel Nell and Quix Chocolate have been chosen to be the first participants in the “Small Business Operators Arriving Ready” ...

Heritage Distilling and the Coquille Indian Tribe to develop the first tribally owned and operated distillery on tribal land ...

Under the pressure of armed groups, illegal gold mining has overwhelmed Chocó's ecosystems and the communities that live ...

Researchers in Zurich said they have developed a more sustainable and healthier means of making chocolate, a snack that's as ...

While Costco discontinues items all the time, some losses hurt more than others. Why did the beloved All-American Chocolate ...

The area replaces the long-standing KidZone with multiple interactions with characters from “Shrek,” “Kung Fu Panda,” “Trolls ...

Freelance contributor Chelsea Zukowski is a Tampa Bay native who started her journalism career in 2014 at the Tampa Bay Times ...

When DreamWorks Land opens next month at Universal Orlando, kids and adults alike will get to enjoy salty Shrekzels, take a ...

Chocolate is traditionally made by mixing dried, roasted, and ground fermented cocoa beans to make cocoa mass. The cocoa mass ...

M&M’S Minis hit UK shores for the first time as 85% of the nation say they count themselves as chocolate fans, with one in 10 ...