Cooking is an art, and to master it, you have to learn the basics first. Just like building a house requires a strong foundation, cooking delectable meals starts with a firm grasp of the ...

This is how much time parents spend in the drive-through of fast-food restaurants versus time spent in the kitchen. I was never a stay-at-home mom. I cherished my time on maternity leave but quite ...

New “cultured oils” from Zero Acre Farms and Algae Cooking Club are taking off. Chefs say they’re better for the environment, handy in the kitchen, and taste just as good.

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series ...

Did you know that cooking food might have started as long as 2 million years ago resulting in a profound influence on the evolution of early humans? With the development of agriculture beginning about ...

In the Kitchen with Harry Hamlin' premieres Wednesday, May 15, and PEOPLE has an exclusive first look Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

When I asked Guardian Australia’s Rural Network Facebook group for help with using up quinces I received a flood of recipes, of which many sounded delicious but all had a cooking time of more ...

As a recovering food addict, Elia struggled for years to control her intake of ultra-processed fried foods, heavy in refined sugar and flour. She's not alone; Canadians get nearly half of their ...

Italian immigrant artist Orietta Crispino’s solo show Let Me Cook For You will run April 28th through May 28th at Theaterlab in New York City. The immersive show, performed for an intimate ...