EATING too many ultra-processed foods has been linked to a higher risk of early death, a 30-year study has found. Scientists from Harvard University tracked over 114,000 healthy US adults over the ...
Consumption of processed meats and sugar-sweetened beverages had a particularly strong association with risk of early death, ...
Eating ultra-processed meat is linked to an increased risk of early death, a Harvard study over 30 years has found. Scientists tracked more than 114,000 adults in one of the most extensive studies ...
Experts in the US have discovered there may be a link between a diet high in UPFs and the likelihood of cognitive decline and ...
Although higher consumptions of ultra-processed foods were associated with greater risks of stroke and cognitive decline, ...
Ultra-processed foods are associated with higher risk of early death, especially ready-to-eat meat and seafood.
“Whole grain bread, whole grain breakfast cereal, and yogurt are the groups that we found were associated with lower risk of ...
Despite a growing body of evidence, Big Food is trying to dampen fears about the health effects of industrially formulated ...
Despite what you may have heard, not all ultra-processed foods are bad for your health. It all depends on nutrient content.